Pesto Diva
Pesto and Tapenades
made while you were sleeping
All Gluten Free Made in Small Batches Vegan Available
Available at the Market *
Artichoke Cashew
Cashews and sweet Artichoke Hearts, with only a touch of “heat” as a surprise.
Classico
Fragrant Genovese Basil, garlic cloves and Reggiano Parmesano, finished business!
Arugula
Peppery and nutty, reminding me of memories of my grandfather in his garden.
Vegan
Nutrtitous, nutty and dairy free, a dash of extra virgin olive oil to completion.
Sun Dried Tomato
Plump Roma tomatoes picked ripe to dry in the sun incorporated into my Classico Pesto
*Pesto weekly availability subject to change
Special Order - Holiday Pestos
Portobello Hazelnut
Earthy Portobello mushrooms and Hazelnuts equals total decadence truffly tasting and my personal favorite comfort food.
Caper Hazelnut
Start your day with a schmear of salty caper and hazlenut pesto on your favorite bagel or on your grilled fish.
Pistachio
Sweet pistachio nuggets swimming in a creamy basil Reggiano Parmesano bath.
Red Pepper Almond
Charred red bell peppers & almonds paired
Tapenades
Classic Tapenade
Shades of France, piquant capers, anchovy fillets and kalamata olives.
Classic Tapenade
w/ Peppers
w/ Peppers
Turn on the heat! Manzanillo olives, firey habanero peppers and walnuts. It’ll kick you in 2 days.